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Item Title:

The Expert Cook in Enlightenment France (The Johns Hopkins Univers- Se


Books, Comics, Magazines



Item Condition: New
Current Time:29 Jul 17 07:18:31
Time & Date displayed is forUnited States - EDT
Auction Closes:Learn more about Instant Buy

Quantity: (2 Available)
Price per item: £6.06 ($7.93)

Postage: £8.95 ($11.71)
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Item Specifics - Books ISBN : 9781421402833
Author : Sean Takats
6.06 15585090 The Expert Cook in Enlightenment France (The Johns Hopkins Univers http://medium.snazal.com/?9781421402833 http://large.snazal.com/?9781421402833 Sean Takats 9781421402833 9781421402833 Media Books 27
Lot # 15585090
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Bookshop2000 (114|0)
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Item Location: Leicester
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Title: The Expert Cook in Enlightenment France (The Johns Hopkins Univers

Author(s): Sean Takats
ISBN: 9781421402833
Sku Code: 9781421402833
Media > Books
The Expert Cook in Enlightenment France (The Johns Hopkins University Studies in Historical and Political Science)
Scrupulously researched and witty history... Academics and students alike will enjoy this fascinating study of the invention of the professional chef, of how ordinary workers influenced emerging trends of scientific knowledge, culture-creation, and taste in eighteenth-century France. (Anna Amber Goodreads.com 2011)The Expert Cook in Enlightenment France will interest scholars and lay people alike, those with a passion for the history of cuisine, especially the labor and other tasks that went into the preparation of food and the creation of a profession. (Cynthia Bertelsen New York Journal of Books )The Expert Cook in Enlightenment France by Sean Takats fills a much needed gap in 18th century France...A concise and informative overview on cooks, their work, their precarious role in a society and how they hoped to strengthen that role through cooking during the Enlightenment...I definitely recommend it for 18th century libraries, French studies libraries, and anyone particularly interested in the role of cooks during the 18th century. (Anna Amber vivelaqueeen )

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